A Recipe for Summer Grilling!
May 26, 2010
I stumbled across a recipe for burgers in a recent issue of Clean Eating Magazine and I just HAD to adapt it for my non-beef eating self. Try this out, you won’t be disappointed!!
Inside-Out Cheese Sliders
1 lb ground turkey or chicken
1/4 tsp sea salt
1/4 tsp black pepper
1 oz cheddar cheese cubes (approx 1/4 cup of cubes)
3 tbsp whole-grain mustard
1 tbsp honey
8 small whole wheat dinner rolls
1/2 cup packed baby spinach leaves
Combine meat with salt and pepper and divide into 8 equal meatballs. Divide cheese into 8 equal portions. Insert cheese cubes into each ball and flatten into a small patty. Make sure meat covers cheese to prevent leaking.
Grill up the pattys. While grilling combine mustard and honey and brush on pattys before serving. Top with lettuce and a bun and enjoy! No ketchup needed!
