A Recipe for Summer Grilling!

May 26, 2010

I stumbled across a recipe for burgers in a recent issue of Clean Eating Magazine and I just HAD to adapt it for my non-beef eating self. Try this out, you won’t be disappointed!!

Inside-Out Cheese Sliders

1 lb ground turkey or chicken

1/4 tsp sea salt

1/4 tsp black pepper

1 oz cheddar cheese cubes (approx 1/4 cup of cubes)

3 tbsp whole-grain mustard

1 tbsp honey

8 small whole wheat dinner rolls

1/2 cup packed baby spinach leaves

Combine meat with salt and pepper and divide into 8 equal meatballs. Divide cheese into 8 equal portions. Insert cheese cubes into each ball and flatten into a small patty. Make sure meat covers cheese to prevent leaking.

Grill up the pattys. While grilling combine mustard and honey and brush on pattys before serving. Top with lettuce and a bun and enjoy! No ketchup needed!


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